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Just Duke ‘Em! The Frank Sinatra Guide to Tipping

Just Duke 'Em! The Frank Sinatra Guide to Tipping

<p><&excl;-- BEGIN THEIA POST SLIDER --><&sol;p>&NewLine;<p> <br &sol;>&NewLine;<&sol;p>&NewLine;<div>&NewLine;<p>Frank Sinatra had a word for tipping&colon; <em>duking<&sol;em>&period;<&sol;p>&NewLine;<p>And no one duked like Sinatra&period;<&sol;p>&NewLine;<p>Tom Dreesen&comma; his longtime opening act&comma; said Frank would never make a show of it&period; Instead&comma; folded bills were passed in an ordinary-seeming handshake&period; In fact&comma; ol’ Blue Eyes rarely did the duking himself&semi; instead&comma; he handed his bodymen stacks of cash and issued his trademark directive&colon; &OpenCurlyDoubleQuote;Just duke &OpenCurlyQuote;em for chrissakes&excl;”<&sol;p>&NewLine;<p>Besides frequently tipping&comma; Sinatra handed out gratuities in Midas-like amounts&period; He almost always duked in C-notes — &dollar;100 bills&period; And this was in the 1950s and 60s&excl; That’s more than &dollar;1&comma;000 in today’s money&period; Sinatra’s friend Don Rickles joked that &OpenCurlyDoubleQuote;whoever he tipped could go buy a mansion in Paris&period;”<&sol;p>&NewLine;<p>To Sinatra&comma; tipping wasn’t about multiplying the total of the bill by 15&percnt; at the bottom of the check&semi; it was part of his code&period; Duking was his way of saying&colon; <em>I see you&period; I value what you do&period; And I want you to know it&period; <&sol;em><&sol;p>&NewLine;<p>Even though Sinatra had far more money to spread around than the average joe&comma; there are still lessons we can learn about tipping from the Chairman of the Board — guidelines that are especially relevant in a world where the cultural practice has gone awry&period;<&sol;p>&NewLine;<h2 id&equals;"h&period;6qkilzugobg4"><strong>The Trouble With Tipping Today<&sol;strong><&sol;h2>&NewLine;<p>Tipping used to be simple&period; You tipped the waiter&period; The bartender&period; The shoeshine guy&period; The bellhop who lugged your Samsonite to your room&period;<&sol;p>&NewLine;<p>Now&comma; the touchscreen spins around at the fast-food counter and you’re asked to choose between 18&percnt;&comma; 22&percnt;&comma; and 25&percnt; &period; &period; &period; for someone who just handed you a value meal&period; The proliferation of digital tip prompts has created what economists and etiquette experts call <em>tipping fatigue<&sol;em>&period; When you’re asked to tip for transactions that don’t involve personal service&comma; the whole thing starts to feel less like hospitality and more like a shakedown&period;<&sol;p>&NewLine;<p>The Emily Post Institute and other etiquette experts draw a line here&colon; you don’t need to tip for counter service or pre-packaged goods&period; Save it for situations where someone is personally attending to you&semi; where their level of care or craft contributes to the overall quality of the experience&period;<&sol;p>&NewLine;<p>A barber who takes twenty minutes to shape your mane&quest; Tip&period;<&sol;p>&NewLine;<p>The hotel concierge who gets you an umbrella&quest; Tip&period;<&sol;p>&NewLine;<p>The waitress who remembers you like your coffee black and your eggs over easy&quest; Tip&period;<&sol;p>&NewLine;<p>The cashier at the self-serve frozen yogurt place&quest; No tip&period;<&sol;p>&NewLine;<h2 id&equals;"h&period;5dilyxz8xgqz"><strong>Sinatra’s Guide to Tipping<&sol;strong><&sol;h2>&NewLine;<p>Sinatra’s tipping needn’t be imitated dollar for dollar&period; Few of us carry around wads of C-notes&period; And while I admire his generosity&comma; Sinatra was definitely too much of a spendthrift&period; But the<em> attitude<&sol;em> he took about tipping is worth reviving&period; It’s generous&period; It’s big-hearted&period; It’s magnanimous&period; It’s <em>fun<&sol;em>&period;<&sol;p>&NewLine;<p>Here are some Sinatra-inspired tipping rules for the modern world&colon;<&sol;p>&NewLine;<p><strong>1&period; Tip big where it counts&period;<&sol;strong> The barber you see every month&period; The waitress who knows your kids’ names&period; The hotel staff who make your stay comfortable&period; These are the folks who elevate your life a bit&period; Elevate their life in return with a nice tip&period;<&sol;p>&NewLine;<p><strong>2&period; Don’t nickel and dime people&period;<&sol;strong> If you can afford the service&comma; you can afford the tip&period;<&sol;p>&NewLine;<p><strong>3&period; Skip the tip when it doesn’t make sense&period;<&sol;strong> No one expects you to tip the cashier at the gas station&period; When every screen in America demands a gratuity&comma; discernment keeps generosity from becoming meaningless&period;<&sol;p>&NewLine;<p><strong>4&period; Keep it discreet&period;<&sol;strong> Flashing cash for attention turns generosity into performance&period; Sinatra never tipped to be seen&period; He tipped to honor&period; His preferred method was folding a bill three times into a small square and subtly passing it in a handshake&period; Executed with maximum discreetness —<a href&equals;"https&colon;&sol;&sol;www&period;artofmanliness&period;com&sol;skills&sol;how-to&sol;how-to-do-a-brush-pass-like-a-cold-war-spy&sol;"> just like a CIA brush pass&period; <&sol;a><&sol;p>&NewLine;<p><strong>5&period; Only duke on the way out<&sol;strong>&period; Sinatra never greased palms to jump the line or get premium service&period; He only duked as he was leaving — as an expression of appreciation for services rendered&period;<&sol;p>&NewLine;<h2 id&equals;"h&period;ioc0ekrxpfk9"><strong>Duking as Hospitality<&sol;strong><&sol;h2>&NewLine;<p>What I admire most about Sinatra’s prodigious tipping was that it was a micro-habit of his broader life stance of radical hospitality&period;<&sol;p>&NewLine;<p>Friends recalled that when they stayed at his Palm Springs compound&comma; they’d find the medicine cabinets in every guest bungalow were stocked with toothpaste&comma; aspirin&comma; and tampons&period; And they were usually <em>personally<&sol;em> stocked by him&period; Bracelets and watches sometimes appeared at breakfast&comma; just because&period; If someone complimented his tie&comma; the next day they’d find a package with that exact tie&period; It was important to Sinatra to make sure people felt welcome and cared for&period;<&sol;p>&NewLine;<p>We’ve written before about <a href&equals;"https&colon;&sol;&sol;www&period;artofmanliness&period;com&sol;character&sol;etiquette&sol;the-manly-art-of-hospitality&sol;">the manly art of hospitality&period;<&sol;a> In ancient cultures&comma; hospitality was tied up with a man’s sense of honor&period; To be a man meant to take care of others&period; I reckon the Italian-American Sinatra still carried with him that Old World sense of honor and expressed it accordingly&period;<&sol;p>&NewLine;<p>Besides strengthening one’s own honor&comma; the hospitable stance lifts others up&period; Sinatra definitely harnessed <a href&equals;"https&colon;&sol;&sol;www&period;artofmanliness&period;com&sol;living&sol;leisure&sol;fezziwig&sol;">the spirit that Old Fezziwig emanates in <em>A Christmas Carol&period;<&sol;em><&sol;a> Fezziwig was a baller&period; So was Sinatra&period;<&sol;p>&NewLine;<p>Tipping was one extension of that hospitable ethos&period;<&sol;p>&NewLine;<h2 id&equals;"h&period;87ckjkq7b610"><strong>Just Duke &OpenCurlyQuote;Em&excl;<&sol;strong><&sol;h2>&NewLine;<p>You don’t need to drop &dollar;500 a night in crisply folded one hundred dollar bills to tip like Frank&period; Just take the stance he did&colon; Be generous&comma; give big whenever it matters&comma; keep it low-key&comma; and mean it&period;<&sol;p>&NewLine;<p>When you do&comma; you’ll live with&comma; and impart to others&comma; a little more ring-a-ding-ding&period;<&sol;p>&NewLine;<&sol;div>&NewLine;<p><br &sol;>&NewLine;<br &sol;><a href&equals;"https&colon;&sol;&sol;www&period;artofmanliness&period;com&sol;character&sol;etiquette&sol;frank-sinatra-tipping&sol;">Source link <&sol;a><&sol;p>&NewLine;<p><&excl;-- END THEIA POST SLIDER --><&sol;p>&NewLine;

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